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Thank you for making the 4th annual Chili Bowl a great success

Picture from 2010 Milwaukee Chili Bowl

Mark your calendar for the 5th annual, 2011 Chili Bowl (Hint: it's always held the Sunday before the Super Bowl).

Thank you for coming out and supporting the 4th annual Chili Bowl. With your support, we filled over Eight barrels of food for the Hunger Task Force.

To see how you can help the Hunger Task Force year-round, please visit www.hungertaskforce.org/

More than 25 area restaurants competed, but only two left with Golden Ladles.

Co-owner Jon Gustavson and staff from the Durango Grill smile with their Golden Ladle winning recipe.

Co-owner Jon Gustavson and staff from the Durango Grill smile with their Golden Ladle winning recipe.

2010 Golden Ladle Winner: Durango Bar and Grill (Texas Red Chili)
2010 Golden Ladle Runner-up: Old German Beer Hall (Hofbrau Dunkel Gold 3-Brat Chili)

Thank you for voting for Milwaukee’s Best Chili, 2010!

2010 Golden Ladle Winners from 4th annual Chili Bowl

Golden Ladle Winner:
Durango Bar and Grill (Texas Red Chili)

Golden Ladle Runner-up:
Old German Beer Hall (Hofbrau Dunkel Gold 3-Brat Chili)

Specialty Category Winners, 2010 (as voted online)

Milwaukee’s Best Traditional:
WINNER: Durango Bar and Grill
RUNNER-UP: Brat House
THIRD PLACE: Motor – H-D Museum

Milwaukee’s Spiciest:
WINNER: Trysting Place
RUNNER-UP: Stack’d
THIRD PLACE: Bootleggers

Milwaukee’s Most Unique:
WINNER: Hinterland
RUNNER-UP: Soup House
THIRD PLACE: Rip Tide

Milwaukee’s Best Vegetarian:
WINNER: Bistro Bar 333
RUNNER-UP: Brocach Irish Pub & Restaurant
THIRD PLACE: John’s Sandwich Shop

More  Information:

View pictures from the 4th annual Chili Bowl at TheMilwaukeeScene.com here.

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  • Dan Siefer

    I loved the Elk Tenderloin Chili from Hinterland. Do you know if its on their menu everyday? Thanks for bringing this event to Milwaukee. This will now be an annual family outing. We had a blast!

  • Betsy

    The Elk Tenderloin Chili made by Hinterland was THE BEST!

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