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Finch's Corned Beef now open Downtown

Finch’s Corned Beef is now open for lunch daily (open at 11am) at 222 W. Wells St.
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Finch’s replaces the Philly Way which closed its doors in late-2009. The Philly way still operates its Walkers Point location at 405 S. 2nd St.
Finch’s Corned Beef
222 W. Wells St.
Milwaukee, WI 53203

Finch’s Corned Beef is now open for lunch daily and stays open for the late-night crowd Thursday – Saturday. Finch’s (222 W. Wells St.) replaces the Philly Way which closed its doors in late-2009. The Philly Way still operates its Walkers Point location at 405 S. 2nd St.

Finch's Corned Beef sandwich on Rye bread with drizzled dusseldorf mustard and Swiss cheese.

Must-try menu items:

Milwaukee Corned Beef: Corned Beef on Marble Rye with American or Swiss Cheese, Sauerkraut, Horseradish sauce.

Finch’s Corned Beef: Corned Beef on Marble Rye with American or Swiss Cheese, Sauerkraut,Grey Poupon Bistro sauce or extra strong Dijon Mustard with White Wine sauce.

The restaurant also features; Vienna Beef hot dogs, Polish Sausages, Italian Beef Sandwiches, Chicken Wings (boneless and traditional), and an array of Appetizers.

Finch’s is open Tuesday-Wednesday 10am-8pm with Late night hours Thursday-Saturday 10am-4am.  We recommend calling in your orders in advance at 414-223-0251.

Finch’s Corned Beef

222 W. Wells St.

Milwaukee, WI 53203

414-223-0251

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  • Tina J.

    Uuummm good!

  • Tyneisha R.

    All I can say is these other cornbeef places aint got nothing on Finch’s. Not only is the cornbeef OFF THE CHAIN. The wings are great also. Make sure you give them a try. Cause this is my new spot.

  • Nicky

    ooooooh my god Finch's cornbeef is the best I've ever had….. The wings are awsome too. This is a restaurant you definitely have to try. Once you try Finch's you will be customer for life I know I will be.

  • Ruby

    I was at Finch's last weekend for the first time and it was wonderful. They have a very nice atmosphere and the food was great. I have found a new spot in Milwaukee with great food, I'll be back

  • Denise

    Good to have something "NEW". I enjoy the cornbeef, atmoshere & location. Wishing you much success!

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